BAKERY. CONFECTIONARY. CAFE

CAT CAFE

Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.

Cat Cafe – Bakery, Confectionery & Café

Freshly Baked Delights in the Heart of Kaziranga

Take a delightful break at Cat Cafe, the bakery, confectionery and café at Borgos Resort & Spa, Kaziranga. From freshly baked breads and pastries to indulgent cakes, confectioneries and café favourites, Cat Cafe offers a tempting selection of sweet and savoury treats for every occasion.

Designed as a relaxed and welcoming space, Cat Cafe is perfect for enjoying a freshly brewed coffee, picking up a delicious dessert or simply taking a leisurely break between your Kaziranga adventures. With freshly prepared treats, inviting flavours and the warm hospitality of Borgos, every visit is a little more indulgent.

Whether you are looking for a bakery in Kaziranga, a cosy café for coffee and snacks, or freshly baked cakes and confectionery, Cat Cafe at Borgos Resort & Spa offers a delightful experience for guests and visitors alike.

Information
  • Phone: +91 73990 41193/92/94
  • Email: borgos@kazirangaborgos.com
  • Dress Code: Elegant
Opening Hours
  • Timing:
    Daily 10:30 AM - 08:30 PM
Reservation By Phone

+91 73990 41193

Check Our Top Rated Dishes

Selected Menus

STARTERS
Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

MAIN DISHES
Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

DESSERTS
Salted Caramel Tart
$16

Salted caramel custard tart, vanilla ice-cream.

Warm Apple Cake
$18

Apple, sorbet, brown butter, puff pastry.

Basque Cheesecake
$17

Puff pastry, poached rhubarb.

Classic Tiramisù
$15

Espresso-soaked ladyfingers, whipped cream.

Meet Our Fine Dining Chef
“Come and taste the surprising and seemingly endless flavours and spend an unforgettable evening at a Michelin restaurant. Experience our authentic delicacies and exquisite cocktails, as well as our warm and wholehearted hospitality.”

Alexander Petilo – Executive Chef

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